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A Virts Country Butchering
Sausage grinder. It is also used to grind up the cook meat from the heads and some skins that will go into the ponhaus (scrapple) and puddin’.
File name | Hog_Butchering_10.jpg |
File Size | 23.04k |
Dimensions | 392 x 274 |
Albums | A Virts Country Butchering |
» Show All «Prev «1 ... 7 8 9 10 11 12 13 14 15 ... 315» Next» » Slide Show